The Great American Saloon interior

The Great American Saloon

"Where the West Rides In and the South Serves Supper."

Step inside The Great American Saloon — a roaring tribute to the spirit, grit, and flavor of the American frontier. From the bayous of Louisiana to the badlands of Montana, our kitchen fires up hearty, handcrafted dishes born from the soul of a nation that never stopped pioneering.

A Taste of True Americana

Not Fusion. Not Fancy. Just Pure American Fare.

We're not serving trends. We're serving heritage. Our recipes draw from cowboy campfires, southern kitchens, and old railroad diners — places where food was honest, filling, and full of heart. Every bowl, every biscuit, every smoky plate is a story told through flavor.

Son of a Gun Beef Soup

Son of a Gun Beef Soup

Slow-braised chuck, barley, and black pepper broth.

$9.50

Son of a Biscuit Chicken & Broccoli

Son of a Biscuit Chicken & Broccoli

Creamy skillet stew topped with buttery southern biscuits.

$15.00

Prairie Brisket Plate

Prairie Brisket Plate

Oak-smoked and slow-served with cowboy beans.

$24.00

Mississippi River Catfish

Mississippi River Catfish

Golden-fried, drizzled with house remoulade.

$15.75

Backwater Peach Cobbler

Backwater Peach Cobbler

Baked in cast iron, served warm with bourbon cream.

$8.50

The Sheriff's Fried Chicken

The Sheriff's Fried Chicken

Double-dipped, pressure-fried golden perfection with honey butter biscuits.

$21.00

Step Into the Saloon

Where Every Meal Feels Like Saturday Night.

From the moment you walk through our swinging saloon doors, you're part of the story. The chandeliers are made of wagon wheels, the booths feel like train cars, and the music sounds like the American heartland. Cowboys dance. Country bands play. Glasses clink. And for a few hours, life slows down to the rhythm of boots and laughter.

Live Music

Country bands every weekend

Community

Where neighbors become family

Timeless

Slow down and savor the moment

Book a Table
Saloon interior with wagon wheel chandeliers
American frontier spirit and tradition

The Great American Spirit

Rooted in Tradition. Served with Pride.

We believe the American dream was built on hard work, open skies, and shared meals. That's why our saloon honors the makers, the ranchers, the railmen, and the mothers who fed a frontier. Here, every dish carries that same unshakable pride — the kind that says, "Sit down, friend. You're home."

Made with Heart

Every recipe tells a story of American heritage

Quality First

Fresh ingredients, time-honored techniques

Trusted Tradition

Recipes passed down through generations

Community Focused

Bringing people together over great food

Join the Round-Up

Get on the Train Before It Leaves the Station.

Want to know when the next Saloon opens near you? Or get early access to our "Cowboy Sunday" events and whiskey tastings? Sign up for our Round-Up newsletter and ride along with us.

Join the Round-Up

New Locations

Be the first to know when we open near you

Special Events

Cowboy Sunday events and whiskey tastings

Exclusive Offers

Member-only discounts and promotions

Weekly Updates

Menu updates and saloon news